Custom menus, vegetarian items and dessert items available upon request. Prices subject to change by management at any time. Table service available for an additional charge. For event parking, please use valet only. Sales Tax, Beverage Price and 20% banquet gratuity are not included in above prices.

The Garden Patio at Los Vaqueros

Enjoy our beautiful garden patio for lunch or dinner. Choose from full food menus and bar. Available Sunday through Friday.

It's Time to Vote Again

Every year, Fort Worth Magazine asks readers to vote for their favorite place to eat, drink, shop, etc. Vote for Los Vaqueros! Voting Dates are Feb. 1 – March 5.

Meet the Chef

Chef Johnny Cisneros is a third-generation chef whose family history in food began in FW. Johnny carries on the legacy by making only the finest in Mexican cuisine.

Try our delicious, healthy Blue Zone Menu

Los Vaqueros is a participating restaurant of Blue Zones Project. Blue Zones Project is a well-being improvement initiative designed to make healthy choices easier through permanent changes to our environment, policy and social networks. Los Vaqueros has implemented researched-based practices which optimize their environment so that healthy choices are easier to make for their customers.